Comments on: A Farmer’s Market Meal

By: John

John — Thu, 21 May 2009 17:28:32 +0000

Oh, that Ina Garten and her thing for butter! Sometimes she strikes me as a Yankee Paula Deen. That’s not a bad thing, but still, all that butter.

That rockfish looks so good!

By: Sophie

Sophie — Thu, 21 May 2009 10:31:55 +0000

MMMMM…looks lovely indeed, but what is evoo?

By: desiree

desiree — Thu, 21 May 2009 05:09:55 +0000

I just was at a party and they had sliced baguette with unsalted butter and thinly sliced radishes and topped with a sprinkling of sea salt. They were wonderful…

By: MELISSA

MELISSA — Thu, 21 May 2009 05:07:55 +0000

butter is my friend… great on everything!

By: KT

KT — Thu, 21 May 2009 00:27:54 +0000

i had a really good appy from a farm- they used baguettes and made a radish paste- topped with a little arugula and goat cheese. yum. but yeah, i am not a big fan of radish either. i planted a lot in the garden i’m tending, so i’d better get used to them!!

By: leaannbrown

leaannbrown — Wed, 20 May 2009 14:30:02 +0000

Looks and sounds wonderful. I’m not sure I’ve ever had rock fish. Did the pesto overwhelm?

I love your site – thanks for posting.

L.A. Brown